Then you'll have what I'm having. [He adds a bell pepper, an onion, some mushrooms, fresh herbs, and tofu (yes, tofu, he's big on protein) to the eggs, milk and cheese he already has out.] And you won't have to think you're a bother.

[He gets to work cracking eggs, relaxing with something to do to keep him occupied.] How are you holding up? I... mostly you seem like a regular person to me - a tough regular person but anyway - and most people would be a little tense about all this.